• main course
  • Lean, Green, Veggie Tacos

    Many of us in western countries grew up eating sandwiches for lunch. And while the great thing about that is that we came to enjoy various kinds of bread, we all know that all breads are not created equally. The bread we buy at supermarkets are often so processed and made with ingredients we rather should avoid. […]

  • salad
  • Tuna Mayo v2.0: Mock Polony Salad

    I remember a time when opening my lunchbox could possibly have been the highlight of my day. Being at school and finding my favourite fillings on my sandwiches was priceless – Thanks, Mom. Chicken and potato, vienna smoortjie,* and tuna-mayo were some of my favourite treats. *For my international friends: I haven’t found an appropriate […]

  • curry
  • Warm Indian-Spiced Vegetable Curry

    Measurements and abundance I have a confession to make. I’m not a fan of recipes. Eek! I grew up watching my mom – who was a cook by trade – toss spices and salt into 60 litre pots, by hand. Her measuring system was a combination of eye tracking, prayer and instinct. And so my siblings I […]