• treats
  • Better-for-You Banana Fritters

    Fritters are one of the treats that were perfected and popularised by the Cape Malay community. These simple hot cakes are so comforting, and for me, the aroma alone, brings back a flood of memories from a different time in my life. Like with many comfort foods, fritters are often quite greasy, and made with […]

  • dessert
  • Fluffy Vegan Chocolate-Coconut Pancakes

    Pancakes, crumpets, flapjacks, hot cakes. These pan-fried wonders have so many names, depending on where you are in the world. We’ve always referred to these as crumpets growing up, while the term pancakes was reserved for larger, flat cakes that more closely resembled crêpes. Lately however, I’ve been seeing similar variations to these being referred to […]

  • dessert
  • Funky Monkey Bowls

    Fair warning: this post contains a deliciously indulgent recipe. Proceed with caution. I should probably start off by saying that we don’t have Ben & Jerry’s in South Africa, so when the sudden explosion of homemade Chunky Monkey bowls appeared on my Instagram feed, I took to Google to check what all the fuss was about. For […]

  • Breakfast
  • Ultra Toasty Homemade Maple Granola

    There are a few foods that are universally known to be addictive: nuts, popcorn, slangetjies (my Cape Malay folk will relate), and… muesli. Muesli versus Granola South Africans typically relate to and recognise the word muesli more than they do granola. While the word muesli originated in Europe, granola has its origins in North America. However, etymology is not the beginning and end of their […]

  • Breakfast
  • Homely Coco-Caramel Oats

    Of all the fruits known to man, dates remind me of my childhood and upbringing the most, and it’s still one of my favourite things. George on the other hand, was persuaded of the matter, with a gentle nudge in the right direction. 😉 Not surprising then, that ever since our date caramel came into existence, […]

  • Breakfast
  • Guilt-free Banana Bread Oatmeal

    Banana bread is one of life’s simple pleasures. It’s not fancy or complicated. But the fragrance, sweetness and moistness of a good banana bread, makes it an all-time favourite for many of us. This recipe was an accidental development. Last week, while making our vanilla oatmeal for breakfast, thought about switching it up a little. […]

  • Breakfast
  • Yummy 10-Minute Vanilla-Cinnamon Oats

    As discussed in yesterday’s post, we are embarking on a four-week health journey. The objective for week one is to, Increase your fruit intake by starting your day with a good breakfast. The Breakfast Dilemma “Breakfast is the most important meal of the day.” “Eat breakfast like a king, lunch like a prince, and dinner like a pauper.” We’ve […]

  • beverages
  • Creamy Vegan Mocha Shake

    So, you like  love coffee, but you also really adore chocolate. Can we have a moment of appreciation for the person who invented the mochaccino? This mocha shake is seriously thick, creamy, and so good, you’ll be spooning out the last drops. Seriously, when I reached for the spoon, I knew it was a recipe […]