| Cook Time | 15 minutes |
| Servings |
|
Ingredients
- 2 large brown/portobello mushrooms
- 1/2 tsp balsamic vinegar
- 1/4 tsp crushed garlic
- drizzle olive oil
- 1/4 tsp Himalayan salt
- sprinkle ground black pepper
- sprinkle Italian herb mix
Ingredients
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Instructions
- Preheat oven to 200°C.
- Place the mushrooms, top down onto a baking sheet.
- Add the seasoning directly onto the mushrooms and place in the oven when ready.
- Allow mushrooms to grill for 15 minutes, before removing from oven.
- Serve immediately.
Recipe Notes
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